- How much should I tip at a restaurant?
- Standard US tipping: 15% for adequate service, 18–20% for good service, 20–25% for great service, and 25%+ for exceptional service. In the UK, 10–12.5% is customary. Tipping norms vary by country.
- Should I tip on the pre-tax or post-tax amount?
- Technically, tipping on the pre-tax (subtotal) amount is standard in the US. However, tipping on the post-tax total is also widely accepted and is the simpler approach.
- How do I split a bill evenly?
- Use the 'Split between' control to set the number of people. The calculator divides both the tip and the total evenly, giving you the exact amount each person should pay.
- How do I tip when service charges are already added?
- If the bill includes a mandatory service charge or gratuity (common for large groups), check the receipt before adding another tip. The service charge typically goes to the restaurant, not always to the server.